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theFutureofFood.org

food news. food policy. food tech.

  • Breaking News
  • Masthead
  • Food Policy
  • Food Science
  • AI
  • Food Additives
  • Home
  • About Future of Food LLC
theFutureofFood.org

food news. food policy. food tech.

Philadelphia Goes Lactose-Free. Cheez-It Goes Beer.

Philadelphia cream cheese block beside Cheez-It and Pringles snack packaging on retail shelf

Philadelphia's lactose-free cream cheese targets a budget-conscious gap; Cheez-It and Pringles chase flavor collabs with Coors Light and Buffalo Wild Wings.

  • The Future of Food
  • July 25, 2026

FDA Quietly Pulls Two Outdated Food Dye Approvals

Blue and amber bottles labeled Aromatic Base and Food Dye on a lab shelf with an FDA envelope

FDA withdraws food dye authorizations no longer in commercial use, a procedural move that still signals tightening regulatory scrutiny of synthetic colorants.

  • The Future of Food
  • July 25, 2026

FDA’s Food Dye Cleanup Is Picking Up Speed

FDA regulatory document on synthetic food dye phase-out and clean-label reformulation

The FDA food dye cleanup is accelerating, and food manufacturers face tightening timelines to reformulate or risk shelf consequences.

  • The Future of Food
  • July 25, 2026

Maple Leaf Bacon Recalled: Canada Border Inspection Skipped

Packaged smoked bacon on a conveyor belt at a U.S. border inspection facility

USDA FSIS flagged a bacon recall reinspection failure involving 12,036 pounds of imported Canadian product from Maple Leaf Foods.

  • The Future of Food
  • July 25, 2026

Precision-Fermented Lactoferrin Hits US Shelves, Dairy-Free

Vials of precision fermented lactoferrin ingredient in a biotech production facility

All G's LFX is the first precision fermented apo-lactoferrin at commercial scale, clearing FDA GRAS review for adult nutrition formulations.

  • The Future of Food
  • July 25, 2026

Sailormen’s Popeyes Wreckage Finds a $2.7M Lifeline

Exterior of a Popeyes restaurant location undergoing ownership transition after bankruptcy.

SBH Foods steps in to acquire 23 bankrupt Popeyes franchise locations in Orlando for $2.7 million after the original buyer walked.

  • The Future of Food
  • July 25, 2026

Schnucks Bets on Agentic AI to Personalize the Cart

Grocery shopper using an AI-powered mobile assistant in a supermarket aisle.

Schnucks is deploying an agentic AI shopping assistant built around health and wellness preferences, signaling a new tier of grocery personalization.

  • The Future of Food
  • July 23, 2026

USDA Bets on AI to Fix What Chemicals Couldn’t

USDA researcher using AI tablet technology to analyze crop field data

USDA is actively seeking AI solutions for crop improvement, a signal that federal ag policy is finally catching up to the technology.

  • The Future of Food
  • July 23, 2026

FDA’s Food Dye Cleanup Is Picking Up Speed

FDA regulatory documents and synthetic food dye samples on a laboratory table

The FDA food dye cleanup is accelerating, with multiple synthetic colorants under active review; here is what food manufacturers need to track now.

  • The Future of Food
  • July 23, 2026

LETTUCE RECALL: FDA Retracts a Test But Keeps Taylor Farms in Its Sights

Fresh romaine lettuce heads in a commercial produce facility under inspection lighting

The FDA walked back one lab result in the Taylor Farms lettuce cyclosporiasis investigation, but the agency's epidemiological link to the outbreak remains intact.

  • The Future of Food
  • July 21, 2026
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