The Titanium Dioxide Problem. This Swiss Company Has the Fix.

Funding will scale alternatives to titanium dioxide, addressing regulatory concerns and consumer demand for clean label products.

Funding will scale alternatives to titanium dioxide, addressing regulatory concerns and consumer demand for clean label products.

The renewed partnership signals a shift towards more plant-based options in mainstream cafes, alongside various innovative protein launches in India.

Industry groups are celebrating. Consumer coalitions are furious. The 2026 Farm Bill passed committee 34-17, and the real battle is just getting started.

Nestlé is replacing real cocoa in a product line with a fermented seed-based alternative, and Big Chocolate is quietly preparing for a world without cocoa beans.

The jig is up for the food industry. RFK Jr. says a federal definition of ultra-processed food is coming by April, including a red/yellow/green label on every product in your store.

Burger King is rolling out an AI assistant that lives in employee earpieces, listens to customer interactions, and scores staff on “friendliness.” It also just had a very good week dunking on McDonald’s. A lot is happening. The fast food…

Food companies are shifting AI budgets from pilots to production, but the operational AI gap is exposing real execution risks.

Despite surpassing Walmart in profitability, Amazon's grocery initiatives lag as Walmart strengthens its market position.

The KIDS Act aims to enhance online safety for children, impacting digital marketing strategies for food brands targeting younger audiences.

Smucker's Smucker Elliott board expansion signals activist influence over a major food manufacturer's strategic direction, with an information-sharing agreement now formalized.