food news. food policy. food tech.
food news. food policy. food tech.
The Future of Food · Newsroom
Food news, food policy and food tech. What is changing on the label, in the lab and in the law, and what it means for the people who make our food.
540 stories
About 25,000 bags of Brad's kale chips may contain thallium. In May, California health officials said the manufacturer had refused to remove the products from the marketplace.
The sandwich was the only item on Starbucks' advertised U.S. menu with plant-based meat. Bloomberg says it leaves menus this month.
Kellogg's says changing weather is hitting rice supply. Both cereals now contain wheat gluten and are no longer suitable for people with coeliac disease.
Two proposed class actions say company-funded studies do not support Celsius' metabolism and fat-burning claims. Celsius says it stands behind its research.
The FDA cited reports of toddlers choking on the soft-baked bars. The company recalled every flavor and is reformulating.
A federal judge in Chicago declined to dismiss a proposed class action claiming the McRib's name and rib-shaped patty mislead buyers. McDonald's calls the claims meritless.
Two House bills from Rep. Nancy Mace would ban certified color additives and three preservatives two years after enactment. FDA's voluntary dye target is the end of 2027.
USDA approved four state projects that remove sugary drinks, and in three states candy, from SNAP purchases, effective Nov. 1, 2026.
Anheuser-Busch CEO Brendan Whitworth is leaving at the end of November to run Equinox. AB InBev CEO Michel Doukeris will lead the North American business until a new leader is named.
UNC and Harvard Law School launched a Food Policy Accelerator to help governments write ultra-processed food policy, as the federal definition sits unreleased at the White House.
Three weeks after a similar attack in France, new attacks on supermarket refrigeration warmed fridges and freezers from Sweden to Belgium, forcing stores to throw food away, Reuters reported.
Blue remains one of the hardest colors to replace with natural sources. Mars began selling M&M's without artificial dyes with blue and brown left out for now, and FDA is also reviewing a petition to widen the use of gardenia blue.