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theFutureofFood.org

food news. food policy. food tech.

  • Breaking News
  • Masthead
  • Food Policy
  • Food Science
  • AI
  • Food Additives
  • Home
  • About Future of Food LLC
theFutureofFood.org

food news. food policy. food tech.

AllFood DyesBreaking NewsFood PolicyFood ScienceFood AdditivesAIFood Tech

Ghai Doubles Its Taco Bell Footprint Overnight

Exterior of a Taco Bell restaurant representing a major franchise acquisition deal in Houston

A Houston-area Taco Bell franchise acquisition more than doubles Ghai Restaurants' footprint, signaling active consolidation among quick-service operators.

  • Kelly Anderson
  • June 1, 2026

Kroger, Lidl, Ahold: May’s C-Suite Shuffle Signals Shift

Grocery store executive boardroom representing May 2026 leadership changes across major chains

Grocery executive changes in May 2026 hit hard: Kroger lost several leaders while Lidl US, Ahold Delhaize, and Allegiance all named new CEOs.

  • Kelly Anderson
  • June 1, 2026

Costco Is Betting Big on Protein. Here’s What That Means.

Costco warehouse shelf stocked with Kirkland Signature protein products for members

Costco's Q3 results show Costco protein private label is no accident: GLP-1 drug adoption is actively reshaping club retail's product strategy.

  • Kelly Anderson
  • June 1, 2026

Google’s 32 Million Mosquito Release Has a Food Angle

Sterile male mosquitoes in a release container for a Google Verily biocontrol program

Google's mosquito release program targets disease-carrying insects in California and Florida, with quiet implications for outdoor food and agriculture supply chains.

  • Kelly Anderson
  • June 1, 2026

EWG’s Food Scores Makes Clean-Label Shopping Effortless

Shopper scanning grocery product using EWG Food Scores clean label database on phone

EWG's Food Scores tool is removing friction from clean-label purchasing decisions, and that shift has direct implications for food manufacturers and retailers.

  • Kelly Anderson
  • June 1, 2026

Whole Foods Turns Its Stores Into Dinner Tables

Whole Foods Market curated dinner table showcasing emerging food trend ingredients

The Whole Foods Supper Club series brings food trend dinners to three cities, blurring the line between retailer and tastemaker.

  • Paula Weigel
  • June 1, 2026

Frank Yiannas Says AI Can Fix Food Safety. Here’s How.

Food safety inspector POV with AI dashboard overlay scanning food samples

Former FDA deputy commissioner Frank Yiannas argues AI food safety transformation is no longer theoretical. It's operational, and the industry must move now.

  • Kelly Anderson
  • May 31, 2026

Formo’s Cow-Free Casein Just Cleared US Shelves

Scientist examining cow-free casein protein produced through precision fermentation process

Formo's precision fermentation casein earned self-affirmed GRAS status in the US, unlocking a commercial partnership for the cow-free dairy protein ingredient.

  • Dan Bouchoucha
  • May 31, 2026

California’s New Allergen Law Has an AI Answer

Digital menu interface highlighting allergen icons at the ingredient level for compliance

California's allergen disclosure law kicks in July 1. MenuSano's AI allergen detection system auto-flags ingredients before operators get caught off guard.

  • Kelly Anderson
  • May 31, 2026

AI Is Replacing How Shoppers Find Your Food

AI-powered digital shopping interface merging Eastern and Western food retail platforms

Agentic AI and social commerce are merging into one buying ecosystem. Brands not optimized for AI social commerce food retail risk vanishing from digital shelves.

  • Manuel Nardi
  • May 29, 2026

Costco and Dollar General Are Eating Walmart’s Lunch

Shoppers with carts inside a busy Costco warehouse store in 2026.

A new Placer.ai report shows physical retail traffic growth at Costco and Dollar General outpacing Walmart as value formats tighten their grip.

  • Kelly Anderson
  • May 29, 2026

The Women Running Food’s Next Chapter

Woman food industry executive speaking at a major food and beverage conference in 2026

Food Industry Executive names its 2026 list of influential women in food and beverage, led by consequential moves at PepsiCo and beyond.

  • Paula Weigel
  • May 29, 2026
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The Future of Food · Newsroom

Latest from the newsroom.

  • An open glass-door freezer with melted ice cream and thawed peas and corn dripping into a pool on a white floor, beside the Delhaize, Carrefour, ICA and Coop logos
    Ahold Delhaize, Carrefour, ICA and Coop Hit as Supermarket Fridge Attack Spreads Across EuropeNovember 2, 2026
  • White bowls of bright blue candies and blue powder with a small jar of blue color on white, with the FDA logo large behind them
    Blue Is Still the Hardest Color to Replace, and Mars Left It Out of Its New M&M’sNovember 2, 2026
  • Pieces of plain milk chocolate on a small white plate on white, with the Toblerone logo large behind them
    Mondelēz Sues a Small British Vegan Chocolate Brand Over the Toblerone ShapeNovember 2, 2026
  • A plain unbranded carton beside a glass of oat milk and a bowl of rolled oats on white, with the Oatly logo large behind them
    Oatly Cuts Its Profit Outlook, Plans U.S. Price Increases and Bets on Fiber for North AmericaNovember 2, 2026

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