Subway Goes Plant-Based Pork, India Mandates Vegan Labels

Subway's plant-based pork rollout, Slutty Vegan's franchise expansion, and India's new vegan labelling mandate signal a busy week for plant-based food labelling.

Subway's plant-based pork rollout, Slutty Vegan's franchise expansion, and India's new vegan labelling mandate signal a busy week for plant-based food labelling.

Paris Hilton's new TikTok docuseries on AI deepfake exploitation spotlights synthetic-media risks that food brands and their spokespeople cannot ignore.

An opinion piece uses Starbucks and Chipotle as case studies to examine whether AI restaurant jobs will shrink, shift, or survive.

Texas AG Ken Paxton is investigating Celsius energy drink marketing aimed at minors, adding to a growing list of CPG brands under his scrutiny.

A Florida family claims their SpaghettiOs contained moving worm-like organisms. Campbell and Walmart are now contesting the SpaghettiOs contamination lawsuit in court.

Halo Science, the open innovation platform connecting academic researchers and industry, published its 2026 analysis of CPG reformulation infrastructure this week. The piece, titled “Who’s Solving CPG’s Reformulation Backlog in 2026,” profiles six specialized startups working on different bottlenecks inside…

EWG's Food Scores tool is removing friction from clean-label purchasing decisions, and that shift has direct implications for food manufacturers and retailers.

Former FDA deputy commissioner Frank Yiannas argues AI food safety transformation is no longer theoretical. It's operational, and the industry must move now.

California's allergen disclosure law kicks in July 1. MenuSano's AI allergen detection system auto-flags ingredients before operators get caught off guard.

Agentic AI and social commerce are merging into one buying ecosystem. Brands not optimized for AI social commerce food retail risk vanishing from digital shelves.