Incredo Sugar G2 Clears FDA Review With Clean-Label Promise

Incredo Sugar G2 clean-label solution earns FDA 'No Questions' status, giving snack and bakery manufacturers a cleaner path to sugar reduction.

Incredo Sugar G2 clean-label solution earns FDA 'No Questions' status, giving snack and bakery manufacturers a cleaner path to sugar reduction.

Kroger's AI shopping assistant now spans every banner in its network, reshaping how millions of shoppers discover and select food products.

Kate Farms' plant-based protein shake lands at CVS and expands at Walmart, projecting 6,800-store reach by August after sevenfold distribution growth.

Vanilla product launches 2026 are stacking up fast, with Zbar, Oreo Golden, and Silk's protein range all betting on the flavor's enduring pull.

FDA withdraws food dye authorizations no longer in commercial use, a procedural move that still signals tightening regulatory scrutiny of synthetic colorants.

The FDA food dye cleanup is accelerating, with multiple synthetic colorants under active review; here is what food manufacturers need to track now.

The FDA's acting deputy chief says landing on an ultra-processed food definition is 'challenging,' and a ban is off the table entirely.

Kemin Food Technologies is showcasing clean label reformulation strategies at IFT FIRST 2026, as regulatory pressure and consumer demand converge.
Private label's rise is forcing name brands to sharpen their edge; private label branded innovation is now reshaping the bakery and snacks category.
Sue Gatenby helped shape the UK's Eatwell Guide. Now she's steering PepsiCo's reformulation strategy toward positive nutrition at global scale.

Three global giants are deploying AI product development tools to compress R&D cycles; here is what operators should know.

AI Magazine spotlights Kraft Heinz AI innovation efforts as the legacy giant races to modernize a portfolio built on processed staples.