Starbucks to Renovate 1,000 Coffeehouses with New Designs
The redesign aims to enhance atmosphere and customer experience.
food news. food policy. food tech.
food news. food policy. food tech.
Sour Patch Kids Introduces New Strips; Slim Jim Unveils Chicken Sticks
Innovative collaborations highlight evolving snack market trends.
Exploring the Growth of Dirty Soda
Dirty soda is reshaping beverage offerings, especially for Gen Z.
Kraft Heinz to Split into Two Independent Public Companies
The move aims to enhance focus and agility in operations.
Bakery and Snack Trends Highlighted at Industry Event
Insights shared by key industry leaders from multiple organizations.
Thirteen Universities Join GFI’s Alt Protein Project Initiative
New groups aim to transform food systems through alternative protein.
Dietary Diversity: Key to Success in Today’s Dining Economy
Businesses must adapt to diverse dietary needs to thrive.
Umami Bioworks Teams Up to Launch Cultivated Seafood Pet Food
The pilot program targets markets in Europe and Asia.
Civil Eats Reflects on Impact of Removing Paywall for Readers
The site emphasizes increased audience engagement and coverage of food policy.
Maine’s Approach to Combat Childhood Food Insecurity Through Federal Programs
Innovative strategies are enabling Maine to fight hunger effectively.