Kraft Heinz Is Spending Big. But On What, Exactly?
Kraft Heinz boosted marketing spend 37%, banking on protein-packed mac and cheese and an NFL deal to reverse years of brand erosion.
food news. food policy. food tech.
food news. food policy. food tech.
FDA’s Makary Is Out. What Comes Next for Food?
FDA commissioner Makary resigns after a turbulent run, leaving food oversight in acting hands as industry watches for regulatory signals.
Rogue Snacks Just Landed $2.5M and a Walmart Shelf
The protein snack brand secures $2.5 million and a Rogue Snacks Walmart launch in July, signaling retailer appetite for cleaner protein formats.
Bond Pet Foods Wins FDA Nod for Yeast-Brewed Lamb Protein
Bond Pet Foods and Hill's Pet Nutrition cleared FDA review for a yeast-brewed lamb protein, marking a milestone for precision fermentation pet protein.
Who’s Running the FDA Now?
Kyle Diamantas is poised to lead the FDA after Marty Makary's exit, raising urgent questions about FDA leadership food policy direction.
Crumbl’s Founders Are Walking Out the Door
The Crumbl leadership transition is underway as founders Jason McGowan and Sawyer Hemsley exit day-to-day roles and recruit outside executives.
&pizza Takes Its Build-Your-Own Model to Mumbai
&pizza's India franchise expansion marks its first international move: a 10-unit master deal targeting Mumbai in 2025.
Finland’s Fungi Protein Just Entered the Dog Bowl
Finnish startups Enifer and Rovio Pet Foods have co-developed a semi-moist dog treat using Pekilo mycoprotein, a fungi-derived protein ingredient.
The EU Just Bet €10M on Mycelium Steak
Adamo Foods wins a €10M Horizon Europe grant to scale whole-cut mycelium meat using food industry byproducts as feedstock.
Grupo Bimbo Bets $1 Billion on the US Right Now
Grupo Bimbo's $1bn US expansion and BBU headquarters move to Dallas signals confidence despite Trump-era economic headwinds.