Kraft Heinz and PepsiCo Face Addiction Lawsuit

A new consumer lawsuit calls ultraprocessed food ingredients addictive, reviving legal pressure on packaged food giants after a similar case was dismissed.

A new consumer lawsuit calls ultraprocessed food ingredients addictive, reviving legal pressure on packaged food giants after a similar case was dismissed.

A new federal bill would allow FDA food safety information sharing with states, breaking a proprietary data wall that currently leaves regulators blind.

An undeclared allergen recall hits Uncle Giuseppe's bridge mix, exposing milk, soy, and cashew risks for sensitive consumers.

The FRESH Act of 2026 proposes sweeping FDA ingredient oversight changes. GRAS reform is the flashpoint dividing regulators, advocates, and manufacturers.

Hershey's cocoa sourcing strategy leans on diversified supply and long-term farmer programs to absorb record commodity costs.

FDA is escalating import enforcement on illegal colors, undeclared allergens, and pesticide violations, signaling tougher scrutiny for foreign suppliers.

A new New York law targets the GRAS loophole, forcing food chemical disclosures the FDA never required. Here's what operators need to know.

The FDA redefines healthy packaged foods for the first time in 30 years, while climate finance for food systems quietly shrinks to just 2.5%.

The Trump funding freeze farmers relied on for regenerative transitions is gone. Meanwhile, prebiotic soda is minting billionaires.

Mars and ofi launch a five-year regenerative agriculture push in Ecuador to cut cocoa carbon footprint reduction across their shared supply chain.