RFK’s Dye Win Contingent Upon Big Snack and Soda
Kennedy claims victory on food dye phase-out, but CSPI data shows only 4 of 12 committed companies will fully comply by end of 2026.
food news. food policy. food tech.
food news. food policy. food tech.
The Future of Food
Aldi Bans 44 Additives Before the Feds Even Blink
Aldi's food additive ban covers 44 substances and puts the discount retailer ahead of regulators still debating what's safe.
Pendulum’s Gut Fuel Targets the Fiber Gap GLP-1 Hype Left Behind
Pendulum's CEO says gut fuel prebiotic fiber and polyphenol blend is science-backed, low-FODMAP, and built for the GLP-1 era.
Sensient Bets $250M on Natural Food Dyes
Sensient Technologies is expanding natural food dye production capacity with a $250M investment, as regulatory and consumer pressure on synthetic dyes intensifies.
Sweetgreen Bets Big on Experiential Design
Sweetgreen's new chief development officer brings Amazon and Starbucks experience, signaling a pivot in sweetgreen store design strategy.
Amazon Claims No. 2 Grocer. No Stores Required.
Amazon's grocery business topped $150 billion in gross sales last year, cementing its Amazon grocery market share claim without a meaningful store footprint.
Tostitos Goes Cold, Modelo Goes Strong
Three brands chase new shelf space this week, with refrigerated dip innovation leading the charge from PepsiCo's Tostitos.
KKR May Cash Out Flora Food Group at $10B
A potential Flora Food Group sale at $10 billion would mark one of the largest plant-based exits in private equity history.
Michigan Makes Six: Food Dye Reform Is No Longer a ‘Future Problem’
Michigan's House education budget targets candy and soda in schools, quietly accelerating natural food dye reformulation pressure on CPG suppliers.
OpenTable Wants Chefs to Help Run the Room
OpenTable's new U.S. Restaurant Ambassador Council taps 20 working chefs and operators for OpenTable restaurant industry insights from the floor up.