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theFutureofFood.org

food news. food policy. food tech.

  • Breaking News
  • Masthead
  • Food Policy
  • Food Science
  • AI
  • Food Additives
  • Home
  • About Future of Food LLC
theFutureofFood.org

food news. food policy. food tech.

AllFood DyesBreaking NewsFood PolicyFood ScienceFood AdditivesAIFood Tech

Sensient Is Betting Big on the Dye Ban

sensient technologies the leader in food colors

Sensient is expanding natural color production capacity as the FDA's 2027 synthetic dye phase-out forces CPG reformulation at scale.

  • Kelly Anderson
  • April 28, 2026

Aldi Just Banned 44 Additives and Didn’t Ask the FDA for Permission

Aldi-branded grocery shelf with clean-label snack packaging in brightly colored boxes

Aldi's sweep of 44 synthetic additives from private-label products signals that retailer pressure is now driving artificial color reformulation faster than regulators.

  • Kelly Anderson
  • April 28, 2026

States Can’t See FDA Food Safety Data. This Bill Would Change That.

FDA building exterior with state regulatory documents symbolizing data sharing reform

A new federal bill would allow FDA food safety information sharing with states, breaking a proprietary data wall that currently leaves regulators blind.

  • Kelly Anderson
  • April 28, 2026

Nutella Goes Peanut: Ferrero Opens New Chicago Line

New Ferrero Nutella peanut production line opening at Chicago-area facility

Ferrero has activated Nutella peanut production at a new Chicago-area line, signaling a major U.S. market push for its hazelnut spread brand.

  • Kelly Anderson
  • April 28, 2026

Light Controls Fermentation Now. Fermeate Has $2M to Prove It.

Scientist adjusting light exposure on a microbial fermentation bioreactor in a lab

California startup Fermeate's optogenetics platform uses light signals to switch genes on and off during fermentation, with $2M in seed funding to scale it.

  • Kelly Anderson
  • April 28, 2026

Uncle Giuseppe’s Bridge Mix Hides Three Undeclared Allergens

Uncle Giuseppe's bridge mix container recalled for undeclared milk, soy, cashew allergens

An undeclared allergen recall hits Uncle Giuseppe's bridge mix, exposing milk, soy, and cashew risks for sensitive consumers.

  • Kelly Anderson
  • April 27, 2026

Steak ‘n’ Shake Hires a MAHA Officer. Yes, Really.

Four fast food brand logos representing major QSR industry moves this week.

Four QSR brand moves signal where fast food is heading: east coast expansion, delivery innovation, and a politically charged new C-suite title.

  • Kelly Anderson
  • April 27, 2026

Chipotle Bets on Burger King’s Provocateur to Own the Clean-Food Story

Fernando Machado stepping into Chipotle headquarters as new chief brand officer

Fernando Machado, the marketer behind Burger King's most disruptive campaigns, becomes Chipotle's new chief brand officer.

  • Kelly Anderson
  • April 27, 2026

Hu Chocolate Just Landed More Shelf Space at Target

Hu individually wrapped clean-label chocolate bars displayed on a Target retail shelf

Hu clean-label chocolate scores a nationwide Target expansion, adding its first individually wrapped format and a new coconut flavor to the lineup.

  • Bryant Williams
  • April 27, 2026

Chipotle Bets Big on Brand With Two C-Suite Hires

Chipotle restaurant exterior with bold branding signaling new C-suite leadership direction

Chipotle taps Fernando Machado as chief brand officer and creates a new chief digital officer role for Arlie Sisson, signaling a dual push on brand and technology.

  • Bryant Williams
  • April 27, 2026

Yum Brands’ Secret Weapon: Sharing Value Playbooks Across Brands

Yum Brands executives collaborating on cross-brand value strategy at a meeting

Yum Brands executives across Taco Bell, KFC, and Habit Burger share value strategies as cost-conscious consumers reshape quick-service demand.

  • Kelly Anderson
  • April 27, 2026

Walmart’s Grocery Grip Is Slipping

Walmart grocery aisle showing food and beverage products on shelves

Walmart grocery sales growth hit just 3% year-over-year, signaling a market share slide that competitors and suppliers should not ignore.

  • Kelly Anderson
  • April 27, 2026
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The Future of Food · Newsroom

Latest from the newsroom.

  • An open glass-door freezer with melted ice cream and thawed peas and corn dripping into a pool on a white floor, beside the Delhaize, Carrefour, ICA and Coop logos
    Ahold Delhaize, Carrefour, ICA and Coop Hit as Supermarket Fridge Attack Spreads Across EuropeNovember 2, 2026
  • White bowls of bright blue candies and blue powder with a small jar of blue color on white, with the FDA logo large behind them
    Blue Is Still the Hardest Color to Replace, and Mars Left It Out of Its New M&M’sNovember 2, 2026
  • Pieces of plain milk chocolate on a small white plate on white, with the Toblerone logo large behind them
    Mondelēz Sues a Small British Vegan Chocolate Brand Over the Toblerone ShapeNovember 2, 2026
  • A plain unbranded carton beside a glass of oat milk and a bowl of rolled oats on white, with the Oatly logo large behind them
    Oatly Cuts Its Profit Outlook, Plans U.S. Price Increases and Bets on Fiber for North AmericaNovember 2, 2026

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