FDA Quietly Pulls Two Outdated Food Dye Approvals
FDA withdraws food dye authorizations no longer in commercial use, a procedural move that still signals tightening regulatory scrutiny of synthetic colorants.
food news. food policy. food tech.
food news. food policy. food tech.
Tag food policy
Ultra-Processed Food Regulation Is Coming. Is Your Formulation Ready?
From FDA definitions to WHO proposals and state-level litigation, UPF regulation is no longer a distant threat for food manufacturers.
The FDA’s Next Commissioner May Know Nothing About Food
Three names are circulating for the top FDA post. None have food or food safety backgrounds.
RFK Jr. Says FDA’s Ultra-Processed Definition Is Almost Here
The FDA ultra-processed food definition is nearly finalized, and it could fundamentally redraw front-of-pack labeling rules for manufacturers.
Not All UPFs Are Equal, and Experts Want the FDA to Act
A new expert panel says ultra-processed food regulation needs a sharper scalpel: separate the harmful from the clinically beneficial, now.
FRESH Act Could Strip States of Food Safety Power
The FRESH Act proposes federal GRAS authority over states, reshaping how food additives and chemicals get approved across the U.S.
Who’s Running the FDA’s Food Program Now?
Kyle Diamantas is poised to lead the FDA food program after Marty Makary's exit, raising urgent questions about science, staffing, and MAHA's reach.
FDA’s Makary Is Out. What Comes Next for Food?
FDA commissioner Makary resigns after a turbulent run, leaving food oversight in acting hands as industry watches for regulatory signals.
Who’s Running the FDA Now?
Kyle Diamantas is poised to lead the FDA after Marty Makary's exit, raising urgent questions about FDA leadership food policy direction.
A Former USDA Economist on What’s Breaking Global Food Trade
A former USDA chief economist breaks down how geopolitics is reshaping global food trade disruption for suppliers and manufacturers.